Recent Publications by HortResearch: |  |
Characterization and quantification of anthocyanins in red kiwifruit ( Actinidia spp.).
Red-fleshed fruit occur in a small number of distantly related taxa in... | 5th November, 2009
| The New Zealand Institute for Plant and Food Research Limited (Plant and
| J Agric Food Chem. 2009 Aug 12;57(15):6856-61.
DOI Direct Link |
Exercise-induced elevation in plasma oxidative generating capability augments the temporal inflammatory response stimulated by lipopolysaccharide.
Prolonged oxidative stress is detrimental to health; however, transient... | 29th October, 2009
| Functional Food and Health Group, The New Zealand Institute of Plant and
| Eur J Appl Physiol. 2009 Sep;107(1):61-72. Epub 2009 Jun 7.
DOI Direct Link |
Neuromuscular performance of elite rugby union players and relationships with salivary hormones.
This study compared the neuromuscular performance (speed, power, strength)... | 27th October, 2009
| Health and Food Group, The Horticulture and Food Research Institute of New
| J Strength Cond Res. 2009 Oct;23(7):2046-53.
DOI Direct Link |
Effects of timing of water stress on yield and berry size.
Past irrigation research in Marlborough showed that reducing irrigation on... | 23rd October, 2009
| The New Zealand Institute for Plant & Food Research Limited (Plant & Food
| Water Sci Technol. 2009;60(5):1249-55.
DOI Direct Link |
Two terpene synthases are responsible for the major sesquiterpenes emitted from the flowers of kiwifruit (Actinidia deliciosa).
Kiwifruit vines rely on bees for pollen transfer between spatially... | 20th October, 2009
| The New Zealand Institute for Plant and Food Research Ltd, Private Bag 92
| J Exp Bot. 2009;60(11):3203-19. Epub 2009 Jun 10.
DOI Direct Link |
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