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Nutritionist Jobs - Biotech, Pharma and Life Science Channel

13:46 EDT 19th May 2013 | BioPortfolio

News Articles [ 56 Associated News Articles listed on BioPortfolio]

Monolaurin: A Wonder Immune Boosting Component

MUMBAI, India, May 15, 2013 /PRNewswire/ -- An activecomponent of lauric acid, monolaurin shows promising anti - microbial results Coconut oil is the second best source after mother's milk A work...

During National Women's Health Week Academy of Nutrition and Dietetics Encourages Women To Make Healthful Eating A Priority

CHICAGO, May 10, 2013 /PRNewswire-USNewswire/ -- Busy work and family schedules can often lead to women putting their own health on the back burner. The Academy of Nutrition and Dietetics encoura...

Advocate Health Care Boosting Stroke Awareness Through Social Media and Brand Journalism

OAK BROOK, IL--(Marketwired - May 09, 2013) -  Oak Brook-based Advocate Health Care is pulling out all of the stops to help raise awareness about stroke and stroke prevention during National Stroke A...

Eating Right With Celiac Disease: Academy Of Nutrition And Dietetics Offers Advice For Staying Healthy

CHICAGO, May 7, 2013 /PRNewswire-USNewswire/ -- Celiac disease is estimated to affect one out of 141 of Americans, or just under 1 percent of the population. The Academy of Nutrition and Dietetic...

Weight Loss Expert JJ Smith Issues Warning Against So-Called 'Diet' Foods and Beverages

WASHINGTON, May 7, 2013 /PRNewswire/ -- Is "diet" really anything more than a marketing buzzword? That's the question bestselling nutritionist JJ Smith is asking, and the answer may be surprising. In...

Academy of Nutrition and Dietetics Reaches Highest Membership Level In History, Passes 75,000

CHICAGO, May 2, 2013 /PRNewswire-USNewswire/ -- While many professional member associations in the United States are experiencing membership declines, membership in the Academy of Nutrition and D...

Omni Hotels & Resorts and Chef Cheryl Forberg Team up to Offer New Healthy Dining Options

Cheryl Forberg, R.D., one of the nation’s leading authorities on nutrition, a James Beard award-winning chef, and nutritionist for NBC’s The Biggest Loser, has joined Omni Hot...

The Shocking Fruit and Veggie Deficit: What 90% of us are NOT Doing

EMERYVILLE, Calif., March 26, 2013 /PRNewswire/ -- About the Webinar: The statistics are alarming: Even though we think we're getting enough fruits and veggies, the truth is that less than 1...

Keep Personal Health Concerns In Mind and 'Eat Right, Your Way, Every Day' In National Nutrition Month, Says Academy of Nutrition and Dietetics

CHICAGO, March 25, 2013 /PRNewswire-USNewswire/ -- If you have a chronic condition like hypertension or diabetes, a carefully planned diet can have a significant impact on managing your symptoms...

War Veterans Are America's Next Generation of Farmers

SANTA MONICA, Calif., March 25, 2013 /PRNewswire/ -- While veterans returning from service struggle to find work, America's farmers are aging without enough young people to fill the void. However...

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Companies [ 1 Associated Companies listed on BioPortfolio]

Genesis Today

Genesis Today, located in Austin, Texas, is a world leader in creating nutrient-rich products made from all-natural superfoods. Genesis Today produces 100% pure superfruit juices...

Clinical Trials [ 8 Associated Clinical Trials listed on BioPortfolio]

Dietary Nitrate and Nitrite to Increase Nitric Oxide in Patients With Coronary Artery Disease

This study will determine whether dietary nitrates and nitrites can produce nitric oxide in the body and dilate blood vessels in patients with coronary artery disease. Nitric oxide is nor...

Study of Health Promotion in Patients With Early-Stage Breast or Prostate Cancer

RATIONALE: Telephone counseling by a nutritionist and a personal trainer may improve physical function and quality of life in patients who have early-stage breast cancer or prostate cancer...

Diabetic Educational Eating Plan

By improving glycemic control, many of the devastating complications of diabetes are to a large extent preventable. The use of a low GI (glycemic index) diet to improve glycemic control is...

Nervous System Degeneration in Glycosphingolipid Storage Disorders

This study will evaluate children with glycosphingolipid (GSL) storage disorders to investigate brain changes that cause nervous system degeneration. No experimental treatments are offered...

Feeding Young Children Study: Bottle Weaning Intervention

This Integrated Project (Research + Extension) aims to reduce the risk of early childhood overweight through changing bottle-feeding behavior. Excess bottles of whole milk and sweet bevera...

Prevacid vs Lifestyle Modifications for the Treatment of LPR

The purpose of this study is to evaluate changes in scores on the Reflux Finding Score and Reflux Symptom Index over a 24 week period. To enroll subjects must score at least a 13 on the Re...

Trial to Assess the Effects of Different Trans-fatty Acids on Endothelial Function in Humans

The aim of the study is to compare a diet rich in trans fatty acids (TFA) from ruminant sources with a diet rich in TFA from hydrogenated vegetable oils (PHVO) in regard to their effects o...

Medical Nutrition Therapy Program for Pregnant Women With Diabetes

No dietary strategies have been designed and proved for Mexican pregnant women with diabetes. This is a randomized clinical trial of pregnant women with pregestational type 2 diabetes and...

PubMed Articles [ 19 Associated PubMed Articles listed on BioPortfolio]

Association of gastrointestinal distress in ultramarathoners with race diet.

Context: Gastrointestinal (GI) distress is common during ultrarunning. Purpose: To determine if race diet is related to GI distress in a 161-km ultramarathon. Methods: Fifteen (10 male, 5 female) cons...

Food reformulation: the challenges to the food industry.

The role of the food industry (retailers, manufacturers and food service) in helping consumers eat healthily and sustainably has been receiving considerable attention in recent years. This paper focus...

Seizures and severe nutrient deficiencies in a puppy fed a homemade diet.

Case Description-An 8-month-old male Saint Bernard developed tetanic seizures and hyperthermia during evaluation of bilateral osteochondritis dissecans of the shoulder joints. Further investigation re...

The making of a nutrition professional: the Association for Nutrition register.

OBJECTIVE: Nutritionists in the UK are at the start of an exciting time of professional development. The establishment of the Association for Nutrition in 2010 has presented an opportunity to review,...

Therapeutics in Huntington's Disease.

OPINION STATEMENT: There is no specific treatment for Huntington's disease (HD). Its many symptoms of motor, psychiatric, and cognitive deterioration are managed with symptomatic relief, rehabilitatio...

Screening for distress, the sixth vital sign: examining self-referral in people with cancer over a one-year period.

PURPOSE: Although research has indicated a diagnosis of cancer is most often distressing for patients and their families, few studies have examined which patients access resources to manage distress o...

Effect of intensive counselling on the quality of dietary fats in pregnant women at high risk of gestational diabetes mellitus.

As part of a feasibility study to prevent gestational diabetes mellitus (GDM), we evaluated the effect of an intensive dietary therapy on quality of diet, weight gain and birth weight in women at high...

"CAN WE FEED?" A Mnemonic to Merge Nutrition and Intensive Care Assessment of the Critically Ill Patient.

As care of the critically ill patient grows more complex, so does the breadth of knowledge required of the intensivist to deliver quality service. Nutrition is one area of many where the complexity of...

The public health nutrition intervention management bi-cycle: a model for training and practice improvement.

OBJECTIVE: The present paper describes a model for public health nutrition practice designed to facilitate practice improvement and provide a step-wise approach to assist with workforce development. D...

Perceived health and risk of undernutrition: a comparison of different nutritional screening results in older patients.

Aims and objectives.  To compare screening results using different nutritional screening instruments with respect to nutritional risk and associations with perceived health and health-related issues...

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