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Food and Agriculture Organization of the United Nations Company Profile

13:00 EDT 19th September 2017 | BioPortfolio


News Articles [2878 Associated News Articles listed on BioPortfolio]

Study finds link between deforestation and increasing malaria rates across developing nations

Nearly 130 million hectares of forest--an area almost equivalent in size to South Africa--have been lost since 1990, according to a recent report by the Food and Agriculture Organization of the United...

World Hunger Again on the Rise, Driven by Conflict and Climate Change, New UN Report Says

According to the Food and Agriculture Organization of the United Nations (FAO), global hunger is again on the rise, following a steady decline over the last decade. The FAO report on world food securi...

USDA announces more than $9 million to address critical water resources issues

(National Institute of Food and Agriculture ) The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced 14 grants totaling more than $9 million to h...

Number of Hungry People Increases Again, FAO

The number of hungry people has increased since 2015, reversing years of progress, according to Jose Graziano da Silva, Director-General of Food and Agriculture Organization of the United Nations (FAO...

Greenhouse Gas Emission Analyses from Nine Agricultural Development Projects Reveal Mitigation Options

A collaborative effort of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), the Food and Agriculture Organization of the United Nations (FAO), and the United States ...

Global Food Import Bill on the Rise Despite Stable Markets

According to the Food and Agriculture Organization of the United Nations, “Global food commodity markets are well-balanced, buoyed by ample supplies of wheat and maize and rebounding production of o...

Global Cereal Output Heading for a New Record, Lifting Consumption and Stocks

The Food and Agriculture Organization of the United Nations (FAO) on Thursday released its Food Price Index, stating that it declined 1.3 percent from July. The dip in global food prices was primarily...

Farming First Launches Five-Week Online Campaign Exploring Agriculture’s Pivotal Role to Sustainable Development Goals

Farming First, a multi-stakeholder coalition of than 170 organizations operating around the world to articulate, endorse and promote practical, actionable programs and activities to further sustainabl...

PubMed Articles [3699 Associated PubMed Articles listed on BioPortfolio]

Social vulnerability and hypoglycemia among patients with diabetes.

Lower-income populations are hit harder by the diabetes epidemic as regards both prevalence and the risk of complications. Food Insecurity is one of the mechanisms through which poverty may predispose...

Re-evaluating the Malawian Farm Input Subsidy Programme.

The Malawian Farm Input Subsidy Programme (FISP) has received praise as a proactive policy that has transformed the nation's food security, yet irreconcilable differences exist between maize productio...

Postharvest processes of edible insects in Africa: A review of processing methods, and the implications for nutrition, safety and new products development.

In many African cultures, insects are part of the diet of humans and domesticated animals. Compared to conventional food and feed sources, insects have been associated with a low ecological foot print...

Human health risk assessment of DDTs and HCHs through dietary exposure in Nanjing, China.

In a market based study in Nanjing, a typical southeast city in China, the most common consumed 23 kinds of foods from eleven different categories (vegetable, fruit, fish, pork, livestock meat, chicke...

Peste des petits ruminants (PPR): A neglected tropical disease in Maghreb region of North Africa and its threat to Europe.

Peste des petits ruminants (PPR) is a contagious disease listed by the World Organisation for Animal health (OIE) as being a specific hazard. It affects sheep, goats, and wild ungulates, and is preval...

Clinical Trials [2820 Associated Clinical Trials listed on BioPortfolio]

Stable Isotope Method to Assess Dietary Protein Quality

The evaluation of protein quality has been identified as the top priority question by the Food and Agricultural Organization (FAO) of the United Nations. However, the current available met...

Food and Nutrition Education in Quilombolas Communities With Food Insecurity: Multi-sector Intervention

To optimize the food security in quilombolas communities with high prevalence of food insecurity and obesity, the present study proposes to test a multi-sector intervention including agric...

Food and Agricultural Approaches to Reducing Malnutrition

The aim of this study is to evaluate the potential of reducing young child undernutrition in low-income countries through an integrated program that trains women's groups in agriculture, n...

Intervention Study of Cost-Offset Community Supported Agriculture (CO-CSA)

The purpose of this study is to better understand how participation in cost-subsidized community supported agriculture programs paired with tailored education can affect diet quality and e...

Diet Eating, and Lifestyle Improvement for Valued Employees and Their Relatives

Food is widely understood as a cornerstone of health, however multiple barriers stand between well-intentioned, well-informed consumers and the adoption of healthier dietary practices. Thi...

Companies [2257 Associated Companies listed on BioPortfolio]

Food and Agriculture Organization of the United Nations

WORLD INTELLECTUAL PROPERTY ORGANIZATION

The World Intellectual Property Organization (WIPO) is an international organization dedicated to promoting the use and protection of works of the human spirit. These works -- intellectual property --...

World Trade Organization

The World Trade Organization (WTO) is the only global international organization dealing with the rules of trade between nations. At its heart are the WTO agreements, negotiated and signed by the bulk...

Food and Agriculture Organization

FAO has a long history of cooperation with civil society based on direct relations with cooperatives, trade unions, and organizations of farmers, fisherfolk, consumers, rural women and youth.Although ...

United Nations Environment Programme

To provide leadership and encourage partnership in caring for the environment by inspiring, informing, and enabling nations and peoples to improve their quality of life without compromising that of fu...

More Information about "Food and Agriculture Organization of the United Nations" on BioPortfolio

We have published hundreds of Food and Agriculture Organization of the United Nations news stories on BioPortfolio along with dozens of Food and Agriculture Organization of the United Nations Clinical Trials and PubMed Articles about Food and Agriculture Organization of the United Nations for you to read. In addition to the medical data, news and clinical trials, BioPortfolio also has a large collection of Food and Agriculture Organization of the United Nations Companies in our database. You can also find out about relevant Food and Agriculture Organization of the United Nations Drugs and Medications on this site too.

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