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Institute of Food Research Company Profile

11:19 EDT 22nd September 2017 | BioPortfolio

The Institute of Food Research is a UK centre for research of international quality, sponsored by the Biotechnology and Biological Sciences Research Council. Our mission is to carry out independent basic, and strategic research on food safety, quality, nutrition and health. In the highly competitive and complex world of food, the IFR has an increasingly important role to play in further developing a viable and commercially effective bridge between its unique combination of skills and knowledge and the needs and opportunities of the international food industry.

Location

Norwich Research Park Colney
Norwich
Norfolk
NR4 7UA
United Kingdom

Contact

Phone: 01603 255000
Fax: 01603 507723
Email: ifr.communications@bbsrc.ac.uk


News Articles [3665 Associated News Articles listed on BioPortfolio]

Institute of Food Research Transitions into Quadram Institute Bioscience

The new £multi-million food and health research centre that will become the state-of-the-art home for the Quadram Institute is on schedule to be complete by mid-2018.  As a first step to re...

USDA invests $7.4 million for research on food crops and animals

(National Institute of Food and Agriculture ) The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced nine grants totaling $7.4 million for advanc...

USDA announces $4.6 million for nanotechnology research

(National Institute of Food and Agriculture ) The US Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced 13 grants totaling $4.6 million for research o...

USDA invests $15.7 million for research to Iimprove livestock and aquaculture

(National Institute of Food and Agriculture ) The US Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced 40 grants totaling more than $15.7 million for...

USDA invests $6.8 million for research and extension grants on pollinator health

(National Institute of Food and Agriculture ) The US Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced seven grants totaling $6.8 million for researc...

USDa invests $7.6 million for research on pests and beneficial species

(National Institute of Food and Agriculture ) The US Department of Agriculture's National Institute of Food and Agriculture today announced 21 grants totaling $7.6 million for research to help manage ...

#jobs #lifescience The Good Food Institute: Science Innovation Specialist

Biotechnology, Pharma and Biopharma News – Research – Science – Lifescience ://Biotech-Biopharma-Pharma: The Good Food Institute: Science Innovation Specialist . Undisclosed: The Goo...

USDA invests $17.7 million in plant health and production workforce

(National Institute of Food and Agriculture ) The US Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced 54 grants totaling more than $17.7 million for...

PubMed Articles [4415 Associated PubMed Articles listed on BioPortfolio]

A History of the Western Institute of Nursing and Its Communicating Nursing Research Conferences.

The Western Institute of Nursing (WIN) celebrated its 60th anniversary and the 50th Annual Communicating Nursing Research Conference in April 2017.

An historical perspective on variety in United States dining based on menus.

While food variety continues to be of major interest to those studying eating and health, research has been mainly limited to laboratory research of simple meals. This paper seeks to enlarge the scope...

Adherence to the World Cancer Research Fund/American Institute for Cancer Research recommendations and colorectal cancer risk.

The World Cancer Research Fund (WCRF) and the American Institute for Cancer Research (AICR) released in 2007 eight recommendations for cancer prevention on body fatness, diet and physical activity. O...

Cell scientist to watch - Paul Timpson.

Paul Timpson received his bachelor's degree from the University of Strathclyde, UK and completed his PhD under the supervision of Margaret Frame at the Beatson Institute for Cancer Research and the Un...

Estimating Usual Intake in the 2nd Bavarian Food Consumption Survey: Comparison of the Results Derived by the National Cancer Institute Method and a Basic Individual Means Approach.

The valid estimation of the usual dietary intake remains a challenge till date. We applied the method suggested by the National Cancer Institute (NCI) to data from the 2nd Bavarian Food Consumption Su...

Clinical Trials [3141 Associated Clinical Trials listed on BioPortfolio]

National Cancer Institute Food Study

Information about Americans' food choices and opinions helps researchers and law makers to develop policies and programs to promote health. For this reason, it is important to be able to ...

Evaluation and Treatment of People With Eye Diseases

This study will evaluate and provide standard treatments for people with various eye conditions. It will provide a resource for enrollment into new research protocols throughout the Eye In...

Pilot Study on Traditional Chinese Medicine and Food Allergy

Recently, there has been an increasing interest in using traditional Chinese medicine for food allergy. The Harvard group has successfully demonstrated the Food Allergy Herbal Formula - F...

Coordinating Center for Enhancing ADRD Caregiving

Established in 1995, Resources for Enhancing Alzheimer's Caregiver Health (REACH) is a unique, multi-site research program sponsored by the National Institute on Aging (NIA) and the Nation...

Multi OIT to Test Immune Markers After Minimum Maintenance Dose

Few studies have been conducted to optimize safety of oral immunotherapy(OIT) in conjunction with Omalizumab as well as to identify the immunological mechanism(s) underlying any long-lasti...

Companies [3200 Associated Companies listed on BioPortfolio]

Institute of Food Research

The Institute of Food Research is a UK centre for research of international quality, sponsored by the Biotechnology and Biological Sciences Research Council. Our mission is to carry out independent ba...

National Institute of Nutrition and Seafood Research

NIFES is a research institute with administrative duties, linked to the Ministry of Fisheries and Coastal affairs.The institute's research focus is nutrition: feed for fish - and fish as food. The ins...

Hannah Research Institute

The Hannah Research Institute is an international scientific research centre focused on the biology of lactation and the use of milk in food products. It covers all levels of biological organisation f...

The National Veterinary Institute

The National Veterinary Institute is a national biomedical research institute in the fields of animal health, fish health and food safety, whose primary function is supply of independent research base...

Frozen Food Foundation

The Frozen Food Foundation exists to foster scientific research, public awareness and industry education regarding the nutritional and safety attributes of frozen foods for the be...

More Information about "Institute of Food Research" on BioPortfolio

We have published hundreds of Institute of Food Research news stories on BioPortfolio along with dozens of Institute of Food Research Clinical Trials and PubMed Articles about Institute of Food Research for you to read. In addition to the medical data, news and clinical trials, BioPortfolio also has a large collection of Institute of Food Research Companies in our database. You can also find out about relevant Institute of Food Research Drugs and Medications on this site too.

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