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Researchers develop new analytical capabilities to identify chemical forms of mercury in human hair

22:59 EDT 22 Sep 2016 | News-Medical.net

Mercury is a potent neurotoxin present in our daily lives and our body can accumulate it over the years. Food consumption, such as fish and rice, is the most common source of mercury exposure.

Original Article: Researchers develop new analytical capabilities to identify chemical forms of mercury in human hair

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Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...