Search Results for "Consumer Reports On Green Coffee Bean"

14:23 EDT 29th August 2014 | BioPortfolio

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Riboflavin

Riboflavin, also known as vitamin B2, is an easily absorbed, water-soluble micronutrient with a key role in maintaining human health. Vitamin B2 is a water-soluble vitamin, one that cannot be stored...

Boehringer Ingelheim

Boehringer Ingelheim is a global pharmaceutical company with annual sales of over $16 billion, making it the 10th largest pharmaceutical company in the world based on sales.  With bases in 47 c...

Paroxysmal supraventricular tachycardia (PSVT)

Paroxysmal supraventricular tachycardia (PSVT) is episodes of rapid heart rate that start in a part of the heart above the ventricles. "Paroxysmal" means from time to time. The heart wil...

Novartis

Novartis is the fourth largest pharmaceutical company in the world, based on annual sales, which are exceeded $36,000m in 2009. Founded in 1996, Novartis focuses of four main areas; pharmaceuticals,...

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Best Value Status Awarded To USA Made Green Coffee Bean Extract

NEW BRUNSWICK, N.J., March 25, 2014 /PRNewswire/ -- For the third consecutive year, HealthFoodPost.com has designated USA made Perfect Green Coffee as the Best Value green coffee bean extract. The sel...

Green Coffee Bean Extract: U.S. Brand Becomes Top Selling Consumer Favorite

NEW BRUNSWICK, N.J., April 1, 2014 /PRNewswire/ -- A nutritional product containing green coffee bean extract is the top selling supplement on HealthFoodPost.com for the third consecutive year. T...

Green Coffee Review: Perfect Brand Is Top Consumer Choice In Q1 2014

NEW BRUNSWICK, N.J., May 7, 2014 /PRNewswire/ -- The USA made pure green coffee product Perfect Green Coffee continues to outdistance all rivals on HealthFoodPost.com. Thus far in 2014, the produ...

Green coffee benefits prove limited in mice research

The efficacy of green coffee extract to impact on an independent risk factor for cardiovascular heart disease has been proven ineffective in mice models fed high fat diets (HFD) a recent study has sho...

Common bean genome sequence may help improve critical food crop

String bean, snap bean, haricot bean, and pinto and navy bean. These are just a few members of the common bean family—scientifically called Phaseolus vulgaris. These beans are critically important t...

USA Made Green Coffee Gets Top Rating For Chlorogenic Acid Potency And Price

NEW BRUNSWICK, N.J., May 13, 2014 /PRNewswire/ -- HealthFoodPost.com has rated the USA made Perfect Green Coffee #1 for quality, chlorogenic acid potency and price. HealthFoodPost is a popular interna...

Vitaccino Coffee: Public Notification - Undeclared Drug Ingredient

Audience: Consumer [Posted 03/19/2014] ISSUE: FDA is advising consumers not to purchase or use Vitaccino Coffee, a product promoted and sold for weight loss. FDA laboratory analysis confirmed that Vi...

A reference genome for common bean and genome-wide analysis of dual domestications

Scott Jackson, Jeremy Schmutz, Phillip McClean and colleagues report the genome sequence of the common bean (Phaseolus vulgaris) and resequenced wild individuals and landraces from Mesoamerican and An...

Matching PubMed Articles

Decaffeinated green coffee bean extract attenuates diet-induced obesity and insulin resistance in mice.

This study investigated whether decaffeinated green coffee bean extract prevents obesity and improves insulin resistance and elucidated its mechanism of action. Male C57BL/6N mice (N = 48) were divide...

Raw Coffee Based Dietary Supplements Contain Carboxyatractyligenin Derivatives Inhibiting Mitochondrial Adenine-Nucleotide-Translocase.

Capsules, powders and tablets containing raw coffee extract are advertised to the consumer as antioxidant rich dietary supplements as part of a healthy diet. We isolated carboxyatractyligenin (4), 2-O...

Application of EPR spectroscopy to the examination of pro-oxidant activity of coffee.

Free radicals present in coffee may be responsible for exerting toxic effects on an organism. The objectives of this work were to compare free radicals properties and concentrations in different comme...

Development of liquid chromatography-tandem mass spectrometry method for analysis of polyphenolic compounds in liquid samples of grape juice, green tea and coffee.

A simple and fast method for the analysis of a wide range of polyphenolic compounds in juice, tea, and coffee samples was developed using liquid chromatography-tandem mass spectrometry (LC-MS/MS). The...

Antioxidant and neuronal cell protective effects of columbia arabica coffee with different roasting conditions.

In vitro antioxidant activities and neuronal cell protective effects of ethanol extract from roasted coffee beans were investigated. Colombia arabica coffee (Coffea arabica) green beans were roasted t...

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