Search Results for "Latest Trend In Swine Production"

16:18 EDT 1st September 2015 | BioPortfolio

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H1N1 Swine Influenza

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Lab-on-a-Chip

Lab-on-a-chip is the new trend in molecular testing, used both clinically and for research. It condenses all the processes of a conventional laboratory into a single chip which can be operated autom...

Antibody classes

An antibody, also known as an immunoglobulin, is a large Y-shaped protein used by the immune system to identify and neutralize foreign objects such as bacteria and viruses. The antibody recognizes a...

Facebook - BioPortfolio Pages

BioPortfolio has launched a number of Facebook pages to allow our visitors to keep track with latest news, published paper and clinical trials by lead biotechnology and healthcare topics:- &nbs...

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Heat Blamed for FluMist's Failure Against Swine Flu

ATLANTA (AP) — The makers of the nasal spray version of the flu vaccine say now they know why it has failed to protect young U.S. children against swine flu — fragile doses got too warm. The Astr...

Researchers monitor for next novel influenza strain

While flu season starts to die down, researchers are diligently monitoring for the next novel influenza virus by monitoring swine influenza viruses. The work is starting with swine in the field. Resea...

Swine flu vaccine's link to narcolepsy is no reason not to protect yourself

A 12-year-old boy recently won £120,000 in compensation after developing a severely debilitating case of narcolepsy triggered by swine flu vaccination.

Swine flu: how well did India respond?

The current outbreak of swine influenza A H1N1 virus sweeping across India is one of the worst flu outbreaks the country has seen in recent years, with over 35 000 people infected1 and 2335 deaths.....

UK vaccine damage scheme must pay {pound}120 000 to boy who developed narcolepsy after swine flu vaccination

A 12 year old boy who developed narcolepsy and cataplexy after being vaccinated against swine flu at age 7 has been awarded £120 000 (€165 000; $186 000) in compensation, in a ruling that ope...

Two Syrians die from H1N1 swine flu

BEIRUT (Reuters) - Two Syrians died of H1N1 swine flu last month and six others were suspected of carrying the infection, Syria's state news agency SANA said on Monday.

Swine flu outbreak in India raises concern

Since December, an outbreak of swine flu in India has killed more than 1,200 people, and a new MIT study suggests that the strain has acquired mutations that make it more dangerous than previously cir...

India, U.S. researchers clash over swine flu strain mutation

NEW DELHI (Reuters) - India has disputed U.S. scientists' findings that the deadly swine flu virus has acquired more virulent mutations in the South Asian country and rejected their concerns over how ...

Matching PubMed Articles

Kinetics of Methane Production from Swine Manure and Buffalo Manure.

The degradation kinetics of swine and buffalo manure for methane production was investigated. Six kinetic models were employed to describe the corresponding experimental data. These models were evalua...

Swine Dialyzable Spleen Extract as Antiviral Prophylaxis.

Worldwide, the most highly consumed meat is of porcine origin. The production and distribution of swine meat are affected by diverse health matters, such as influenza and diarrhea, which cause head lo...

Chicken egg yolk antibodies (IgY) as non-antibiotic production enhancers for use in swine production: a review.

In recent years, the use of in-feed antibiotics for growth and disease prevention in livestock production has been under severe scrutiny. The use and misuse of in-feed antibiotics has led to problems ...

Lymphatic Territories (Lymphosomes) in Swine: An Animal Model for Future Lymphatic Research.

The swine is a common preclinical large-animal model for medical research because of the resemblance of its tissue structures to those of humans. However, the lymphatic system in swine is poorly under...

Characterization of dietary energy in Swine feed and feed ingredients: a review of recent research results.

Feed is single most expensive input in commercial pork production representing more than 50% of the total cost of production. The greatest proportion of this cost is associated with the energy compone...

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