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Food Allergy Initiative-Northwest Company Profile

23:21 EDT 18th September 2018 | BioPortfolio


News Articles [1413 Associated News Articles listed on BioPortfolio]

Food allergy: Death is not our only fear

Recently, a respected allergist reassured his audience: the mortality rate for food allergy is very low. The risk of dying in a car crash is much greater than the risk of dying from food allergy. The ...

Health Tip: Create a Food Allergy Plan

-- If you've been diagnosed with a food allergy, it is important to develop a food allergy plan so you and others know what to do in an emergency. Milder symptoms of food allergy include itching, snee...

David G. Bunning Elected as Chair, Board of Directors at Food Allergy Research Education

Bunning and his wife Denise, an educator, Board member, co-founder of the food allergy support group MOCHA and co-author of The Food Allergy Experience, are Read more...

Nasal mist vaccine suppresses peanut allergy in mice

(Food Allergy Research & Education) A new research study publishedin the Journal of Allergy and Clinical Immunology and supported by FARE reports that a vaccine delivered as an ultrafine nasal spray w...

Promising approaches in food allergy prevention and treatment

In light of Allergy Awareness Week

Food allergy is triggered by perfect storm of genetics and skin exposure to infant wipes, dust and food

Infant and childhood food allergy has now been linked to a mix of environmental and genetic factors that must coexist to trigger the allergy, reports a new study. Those factors include genetics that a...

Food allergy is linked to skin exposure and genetics

(Northwestern University) Infant and childhood food allergy has now been linked to a mix of environmental and genetic factors that must coexist to trigger the allergy, reports a new study. Those facto...

Medical News Today: How to cope with your food allergy

The only way to prevent allergic reactions if you have a food allergy is to avoid the allergen. Here are some tips to help you cope with food allergies.

PubMed Articles [2509 Associated PubMed Articles listed on BioPortfolio]

Evaluation of food allergy candidate loci in the Genetics of Food Allergy Study.

A recent genome-wide association study suggested novel candidate loci for food allergy. Apart from the established locus at 11q13, these revealed no association with food allergy in the Genetics Of Fo...

Rural and Urban Food Allergy Prevalence from the South African Food Allergy Study (Saffa).

Food sensitization and challenge proven food allergy has not been compared in urban and rural settings.

How Different Parts of the World Provide New Insights Into Food Allergy.

The prevalence and patterns of food allergy are highly variable in different parts of the world. Differences in food allergy epidemiology may be attributed to a complex interplay of genetic, epigeneti...

How to predict and improve prognosis of food allergy.

The prevalence of food allergy is increasing. More children are being diagnosed with food allergies, and it is taking longer to outgrow them, among those who develop tolerance. The aim of this review ...

The impact of oral food challenges for food allergy on quality of life: a systematic review.

Food allergy significantly impairs health-related quality of life (HRQL). Currently, it is still unknown whether diagnostic interventions for food allergy improve HRQL. We aim to assess the impact of ...

Clinical Trials [2689 Associated Clinical Trials listed on BioPortfolio]

Therapeutic Effect of Chinese Herbal Medicine on Food Allergy

The increasing prevalence of allergic diseases in westernized countries poses a significant health problem and a tremendous burden on quality of life and healthcare expenditure. Food alle...

Inhibition of Anaphylaxis by Ibrutinib

This is a phase II open label study on the use of Ibrutinib on the inhibition of food-induced anaphylaxis in adults with food allergy. Ibrutinib (brand name Imbruvica) is currently FDA app...

Basophil Activation Test (BAT) Sensitivity in Child Food Allergy

Child food allergy represent 6 to 8% of child in industrialised country. Within this allergy, peanuts and egg allergy are one of the most common. Actually when there is a suspicion of foo...

Basophil Activation Test to Diagnose Food Allergy

The BAT II Study is a cross-sectional diagnostic study in which children with suspected IgE-mediated allergy to foods (namely cow's milk, egg, sesame and cashew), as defined by a history o...

Staff Management About Food Allergy Into ResTaurants

Assessment of the knowledge levels of restaurant personnel about food allergies. A structured questionnaire was given through a telephonic interview to evaluate the responses of the respon...

Companies [1478 Associated Companies listed on BioPortfolio]

Food Allergy Initiative-Northwest

Food Allergy Initiative (FAI)

The Food Allergy Initiative is a national 501(c)(3) nonprofit organization that funds research seeking a cure for food allergies. FAI was founded in 1998 by concerned parents and grandparents to supp...

Food Allergy & Anaphylaxis Network (FAAN) and Food Allergy Initiative (FAI)

FARE

Founded in 2012 as a result of a merger between the Food Allergy & Anaphylaxis Network and the Food Allergy Initiative, FARE is a nonprofit organization dedicated to food allergy ...

Food Allergy Initiative

More Information about "Food Allergy Initiative-Northwest" on BioPortfolio

We have published hundreds of Food Allergy Initiative-Northwest news stories on BioPortfolio along with dozens of Food Allergy Initiative-Northwest Clinical Trials and PubMed Articles about Food Allergy Initiative-Northwest for you to read. In addition to the medical data, news and clinical trials, BioPortfolio also has a large collection of Food Allergy Initiative-Northwest Companies in our database. You can also find out about relevant Food Allergy Initiative-Northwest Drugs and Medications on this site too.

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