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NIZO Food Research Company Profile

18:19 EST 21st November 2017 | BioPortfolio

NIZO is a contract reserach organisation for the food en pharma industry. We are specialised in microbial systems, process innovation and technology, biopolymers and taste. NIZO food research has well-equipped laboratories, as well as a pilot plant enabling the step to be made from laboratory set-up to production level. The pilot plant is available for clients to test and optimise potential new production processes extensively before committing to investment in new equipment.

Location

P O Box 20
Ede
NL-6710 BA
Netherlands

Contact

Phone: 00 31 318 659511
Fax: +31 318 659 522
Email: avdkant@nizo.nl


News Articles [689 Associated News Articles listed on BioPortfolio]

Medical News Today: Food allergy diagnosis by oral food challenge is safe, says study

A study of 6,327 low-risk, non-research, open oral food challenges for diagnosing food allergies found that very few resulted in allergic reactions.

USDA announces $4.6 million for nanotechnology research

(National Institute of Food and Agriculture ) The US Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced 13 grants totaling $4.6 million for research o...

USDA invests in research on next generation of agricultural technology

(National Institute of Food and Agriculture ) The US Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced 17 grants for research on the next generation ...

Food banks respond to hunger needs in rural America

(University of Illinois College of Agricultural, Consumer and Environmental Sciences) University of Illinois economist Craig Gundersen's recent research sheds light on hunger-relief efforts in rural A...

USDA invests $15.7 million for research to Iimprove livestock and aquaculture

(National Institute of Food and Agriculture ) The US Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced 40 grants totaling more than $15.7 million for...

VIDEO: Food cravings do not necessarily follow calorie restriction

WASHINGTON — In this video exclusive, Martin Binks PhD, associate professor in nutritional sciences at Texas Tech University, head of the Behavioral Medicine and Translational Research Lab and direc...

New study reveals safety of oral food challenges for detecting food allergies

The best way to find out if someone has a food allergy is through an oral food challenge (OFC) where the person is given a very small dose of the food by mouth under the supervision of a board-certifi...

USDa invests $7.6 million for research on pests and beneficial species

(National Institute of Food and Agriculture ) The US Department of Agriculture's National Institute of Food and Agriculture today announced 21 grants totaling $7.6 million for research to help manage ...

PubMed Articles [2312 Associated PubMed Articles listed on BioPortfolio]

An historical perspective on variety in United States dining based on menus.

While food variety continues to be of major interest to those studying eating and health, research has been mainly limited to laboratory research of simple meals. This paper seeks to enlarge the scope...

Food provision among food relief agencies in rural Australia, and perceived barriers and enablers to provide healthy food.

Food insecurity affects 4-14% of Australians, and up to 82% of vulnerable groups. Food relief agencies commonly provide food parcels or food vouchers. Little research has been undertaken on food relie...

Dietary intervention for preventing food allergy in children.

In the past decade, food allergy has been increasingly recognized as an important public health issue. The role of maternal and infant diet in the development of food allergy has been a major focus of...

The Ontario Food and Nutrition Strategy: identifying indicators of food access and food literacy for early monitoring of the food environment.

To address challenges Canadians face within their food environments, a comprehensive, multistakeholder, intergovernmental approach to policy development is essential. Food environment indicators are n...

Food marketing to children in Canada: a settings-based scoping review on exposure, power and impact.

Food marketing impacts children's food knowledge, behaviours and health. Current regulations in Canada focus on restricting promotional aspects of food marketing with little-to-no consideration of the...

Clinical Trials [2745 Associated Clinical Trials listed on BioPortfolio]

Multi OIT to Test Immune Markers After Minimum Maintenance Dose

Few studies have been conducted to optimize safety of oral immunotherapy(OIT) in conjunction with Omalizumab as well as to identify the immunological mechanism(s) underlying any long-lasti...

CommunityRx for Hunger: A Hospital-Based Intervention

The goal of this research program is to reduce health disparities by deploying an information-based intervention to increase caregiver utilization of community-based food supports and sati...

Protein Source, Nutrition Messaging, and Food Intake

The objective of this study is to determine how the protein source and the physical form of food consumed at breakfast impact food intake. Research will be conducted by assessing feelings ...

Improving The Safety And Nutritional Adequacy Of The Home Food Supply Of Elderly Recipients Of Home Delivered Meals

Rutgers University will partner with the Meals on Wheels America (MOWA) and affiliated agencies in five states to conduct a study designed to improve food safety nutrition and emergency pr...

Evaluating Household Food Behavior With a Smartphone App

The purpose of this study is to test the use of a smartphone app as a way to measure food waste. Investigators propose to improve the accuracy and convenience of household food waste ...

Companies [2042 Associated Companies listed on BioPortfolio]

NIZO Food Research

NIZO is a contract reserach organisation for the food en pharma industry. We are specialised in microbial systems, process innovation and technology, biopolymers and taste. NIZO food research has well...

Institute of Food Research

The Institute of Food Research is a UK centre for research of international quality, sponsored by the Biotechnology and Biological Sciences Research Council. Our mission is to carry out independent ba...

FARE

Founded in 2012 as a result of a merger between the Food Allergy & Anaphylaxis Network and the Food Allergy Initiative, FARE is a nonprofit organization dedicated to food allergy ...

Food Science Australia

Food Science Australia is Australia's largest and most diversified food research organisation and a joint venture of CSIRO and the Victorian Government. We are committed to turning scientific researc...

Frozen Food Foundation

The Frozen Food Foundation exists to foster scientific research, public awareness and industry education regarding the nutritional and safety attributes of frozen foods for the be...

More Information about "NIZO Food Research" on BioPortfolio

We have published hundreds of NIZO Food Research news stories on BioPortfolio along with dozens of NIZO Food Research Clinical Trials and PubMed Articles about NIZO Food Research for you to read. In addition to the medical data, news and clinical trials, BioPortfolio also has a large collection of NIZO Food Research Companies in our database. You can also find out about relevant NIZO Food Research Drugs and Medications on this site too.

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Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...


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