14:38 EST 17th November 2017 | BioPortfolio

The aim of the fermentation Department is to produce high value molecules from renewable ressources by using biotransformation with specific micro-organisms. These new molecules find applications in a wide range of industries such as the cometic industry, pharmaceutical industry and food industry. From the bacteria to the product
From bibliographic data or from specific screening programs, a drastic selection of microoganisms lead to optimized and controlled fermentation processes. Fermentation process is not the only know how develop in the department. We also create processes with both fermentation and purification processes in order to extract and recover the molecule which complies to specific data sheet


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New alliance between machine building and IT for Industrie 4.0

Through the joint venture ADAMOS (ADAptive Manufacturing Open Solutions), DMG MORI, Dürr, Software AG and ZEISS as well as ASM PT are establishing a strategic alliance for the future topics of Indus...

Statusworkshop „Plan B – Bioökonomie in der Industrie“

Auf Einladung des Ministeriums für Umwelt, Klima und Energiewirtschaft Baden-Württemberg kommen heute (20.07.) in Stuttgart Vertreterinnen und Vertreter aus Industrie und Wirtschaft zusammen, um sic...

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La cénégermine, collyre en solution est approuvé en Europe : le premier médicament ...

Le développement de la cénégermineest le fruit de dizaines d'annéesde recherches italiennes issues des études de Rita Levi Montalcini, Read more...

Clarivate Analytics annonce un partenariat historique avec Impactstory pour rendre le contenu ...

Le monde de l'édition scientifique est complexe. Les chercheurs qui effectuent des recherches en ligne pour des articles spécialisés obtiennent souvent des résultats non fiables Read more...

Plan B – Nachhaltige Bioökonomie und biologische Prozesse in der Industrie zur Rohstoffsicherung und werthaltigen Nutzung von Bioabfällen und Abwasser

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PubMed Articles [64 Associated PubMed Articles listed on BioPortfolio]

Development of an integrated generic model for multi-scale assessment of the impacts of agro-ecosystems on major ecosystem services in West Africa.

This paper presents an integrated model assessing the impacts of climate change, agro-ecosystem and demographic transition patterns on major ecosystem services in West-Africa along a partial overview ...

The Agricultural Origins of Time Preference().

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Biochemical and hormonal parameters of lambs using guava (Psidium guajava L.) agro-industrial waste in the diet.

The objective of this research was to evaluate the biochemical and hormonal parameters of Santa Inês sheep that received diets with different levels of guava agro-industrial waste (GAW). Forty non-ca...

Co-ensiling as a new technique for long-term storage of agro-industrial waste with low sugar content prior to anaerobic digestion.

Biodegradable wastes produced seasonally need an upstream storage, because of the requirement for a constant feeding of anaerobic digesters. In the present article, the potential of co-ensiling biodeg...

134th Congress of the German Society of Surgery (DGCH). March 21-24, 2017, Munich, Germany: Abstracts.

Clinical Trials [2 Associated Clinical Trials listed on BioPortfolio]

Bioequivalence Study of Gliclazide 120 mg Modified Release Tablets

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Companies [42 Associated Companies listed on BioPortfolio]


The aim of the fermentation Department is to produce high value molecules from renewable ressources by using biotransformation with specific micro-organisms. These new molecules find applications in ...


Bioamber is a white biotechnology company dedicated to the development and commercialization of bio-based succinic acid. Bioamber's mission is to license turn-key technology packages to companies ...


La CCI de Reims et d’Epernay a mis en place une nouvelle équipe, alliant dynamisme, professionnalisme et sympathie, pour piloter l’un de ses événements phare : Innovact, forum européen de la j...

Institut de recherches cliniques de Montréal (IRCM)





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