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Internet Symposium on Food Allergens Company Profile

03:10 EDT 17th October 2018 | BioPortfolio

Welcome to the Internet Symposium on Food Allergens,
This issue expands the set of data on allergies to milk from different species. The Allergen Data Collections on Goat's Milk (Capra ssp.) and Sheep's Milk (Ovis ssp.) represent the most important sources of milk allergens next to cow's milk. Due to the high degree of cross-reactivity to cow's milk, goat's and sheep's milk are potent allergens for most cow's milk allergic individuals.

Location

Waldemar-Bonsels-Weg 170
Ahrensburg
D-22926
Germany

Contact

Email: info@lefo.de


News Articles [1028 Associated News Articles listed on BioPortfolio]

An update on molecular cat allergens: Fel d 1 and what else? Chapter 1: Fel d 1, the major cat allergen

Cats are the major source of indoor inhalant allergens after house dust mites. The global incidence of cat allergies is rising sharply, posing a major public health problem. Ten cat allergens have bee...

Prevalence of food allergens sensitization and food allergies in a group of allergic Honduran children

Food allergy is a public health problem that has increased in the last decade. Despite the increasing rates in children, quality data on the burden of these diseases is lacking particularly in develop...

May Flower International Inc. Issues a Allergy Alert on Undeclared Milk Allergens in "3+2 Soda Crackers"

May Flower International Inc. of 5672 49th Place, Maspeth, NY, is recalling its 4.4 ounce packages of "3+2 Soda Crackers" because they may contain undeclared milk allergens. Consumers who are allergic...

New award will help research into immune system differences that trigger food allergies

Adora A. Lin, M.D., Ph.D., an attending physician in Children's department of Allergy and Immunology, was awarded $240,000 to improve understanding of how children's immune systems tolerate or react t...

LL's Magnetic Clay Inc Issues Allergy Alert on Undeclared Allergens in Prescript-Assist Dietary Supplement

LL's Magnetic Clay, Inc. of Austin, Texas is recalling certain lots of Prescript-Assist, a dietary supplement it marketed until late 2017, because of its potential to contain undeclared allergens, inc...

Food allergy is triggered by perfect storm of genetics and skin exposure to infant wipes, dust and food

Infant and childhood food allergy has now been linked to a mix of environmental and genetic factors that must coexist to trigger the allergy, reports a new study. Those factors include genetics that a...

Funding will help uncover immune system differences that trigger food allergies

(Children's National Health System) Adora A. Lin, M.D., Ph.D., an attending physician in Children's department of Allergy and Immunology, was awarded $240,000 to improve understanding of how children'...

Food allergy is linked to skin exposure and genetics

(Northwestern University) Infant and childhood food allergy has now been linked to a mix of environmental and genetic factors that must coexist to trigger the allergy, reports a new study. Those facto...

PubMed Articles [1857 Associated PubMed Articles listed on BioPortfolio]

Mapping of conformational IgE epitopes of food allergens.

Food allergies reduce the quality of life of affected individuals and may result in anaphylaxis or even death. Allergen-specific immunotherapy (AIT) is based on vaccination with the disease-causing al...

Cross-reactive aeroallergens: which need to cross our mind in food allergy diagnosis?

Secondary food allergies due to cross-reactivity between inhalant- and food allergens are a significant and increasing global health issue. Cross-reactive food allergies predominantly involve plant-de...

Consumer Preference and Attitude Regarding Online Food Products in Hanoi, Vietnam.

This study aimed to examine: (1) how the Internet has changed consumers food-buying behavior and identify its associated factors; (2) consumers' concern about food safety information of online food pr...

Characterization and detection of food allergens using high resolution mass spectrometry: current status and future perspective.

Allergic reactions to food are among the major food safety concerns in industrialized countries and it is estimated that approximately 5% of the population suffers from IgE-mediated food allergy. High...

Patterns of sensitization to inhalant and food allergens among pediatric patients from the Moscow region (Russian Federation).

The immunological profiles of human specific IgE (sIgE) and specific IgG4 (sIgG4) vary by genetic predisposition, living conditions in different geographical locations and patient's age. The aim of ou...

Clinical Trials [2643 Associated Clinical Trials listed on BioPortfolio]

Potential Allergens in Wine: Double-Blind Placebo-Controlled Trial

This study is designed to identify whether wines which are produced using the common potential food allergens such as proteins derived from fish, milk or egg are likely to contain sufficie...

Multi OIT to Test Immune Markers After Minimum Maintenance Dose

Few studies have been conducted to optimize safety of oral immunotherapy(OIT) in conjunction with Omalizumab as well as to identify the immunological mechanism(s) underlying any long-lasti...

Multi Immunotherapy to Test Tolerance and Xolair

This is a phase 2 randomized, double-blind, placebo controlled study which will be conducted at multiple centers in the U.S. All subjects will receive oral immunotherapy for their specific...

Anxiety About Casual Exposure to Food Allergens

Living with food allergy may result in anxiety and reduced quality of life. Food allergic patients and their families are often concerned about casual exposure with the offending allergen ...

Analysis of Immunological Reactions to Foods in Birch Pollen-Allergic Patients

A high number of birch pollen-allergic individuals develop hypersensitivity reactions to certain foods, e.g. apples. This food allergy is due to immunological cross-reactivity. Birch polle...

Companies [1059 Associated Companies listed on BioPortfolio]

Internet Symposium on Food Allergens

Welcome to the Internet Symposium on Food Allergens, This issue expands the set of data on allergies to milk from different species. The Allergen Data Collections on Goat's Milk (Capra ssp.) and Sheep...

Industrial Internet Consortium

The Industrial Internet Consortium® is an open membership organization with over 200 members from 26 countries, formed to accelerate the development, adoption, and wide-spread ...

Enjoy Life Foods

Enjoy Life Foods is the leading brand in the Free From category. All products are gluten-free and free from the top 8 allergens (NO: wheat, dairy, peanuts, tree nuts, egg, soy, fi...

MIT Sloan CIO Symposium

The MIT Sloan CIO Symposium is the premier global event for CIOs and senior IT executives to become better business leaders. In one day, CIOs and senior IT executives receive acti...

Aimmune Therapeutics, Inc.

Aimmune Therapeutics, Inc., founded in 2011 as Allergen Research Corporation (ARC), is a clinical-stage biopharmaceutical company developing treatments for peanut and other food a...

More Information about "Internet Symposium on Food Allergens" on BioPortfolio

We have published hundreds of Internet Symposium on Food Allergens news stories on BioPortfolio along with dozens of Internet Symposium on Food Allergens Clinical Trials and PubMed Articles about Internet Symposium on Food Allergens for you to read. In addition to the medical data, news and clinical trials, BioPortfolio also has a large collection of Internet Symposium on Food Allergens Companies in our database. You can also find out about relevant Internet Symposium on Food Allergens Drugs and Medications on this site too.

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Relevant Topics

Food
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...

Allergies
The term allergy is used to describe a response, within the body, to a substance, which is not necessarily harmful in itself, but results in an immune response and a reaction that causes symptoms and disease in a predisposed person, which in turn can cau...


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