Internet Symposium on Food Allergens Company Profile

16:34 EDT 19th March 2018 | BioPortfolio

Welcome to the Internet Symposium on Food Allergens,
This issue expands the set of data on allergies to milk from different species. The Allergen Data Collections on Goat's Milk (Capra ssp.) and Sheep's Milk (Ovis ssp.) represent the most important sources of milk allergens next to cow's milk. Due to the high degree of cross-reactivity to cow's milk, goat's and sheep's milk are potent allergens for most cow's milk allergic individuals.


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News Articles [1117 Associated News Articles listed on BioPortfolio]

Personal Lab Offers Rapid Detection of Food Allergens

Researchers have developed a small, low cost device for individual use that can accurately detect food allergens in less than...

Feasibility of sustained response through long-term dosing in food allergy immunotherapy

Clinical trials using oral immunotherapy (OIT) for the treatment of food allergies have shown promising results. We previously demonstrated the feasibility of desensitization for up to 5 food allergen...

Allergens need collaborators to cause allergy

Direct evidence has been found that the ligands, compounds carried by allergens, are actively involved in the allergic sensitization phase.

Study Indicates Allergens are Widespread in U.S. Homes

Factors contributing to elevated bedroom allergen levels include presence of pets and pests, type of housing, and living in rural areas. Individual allergens vary by geographic area. Courtesy of NIEHS...

Allergy Amplifier Implicated in Asthma Also Intensifies Food Allergy

La Jolla Institute researchers report that inhibitors of Histamine-Releasing Factor could block inflammatory response to food allergens

NIH maps indoor allergens prevelance nationwide

Michael JohnsenThe presence of pets and pests have a major influence on high levels of indoor allergens. read more

'Hidden' Occupational Allergens Such as Additives

A new review looks at the potential hidden allergens in the workplace. What do we know about the health effects associated with exposure to these agents? Current Opinion in Allergy and Clinical Immu...

Allergens widespread in largest study of U.S. homes

Over 90 percent of homes had three or more detectable allergens.

PubMed Articles [1692 Associated PubMed Articles listed on BioPortfolio]

Polyphenol-Rich Pomegranate Juice Reduces IgE Binding to Cashew Nut Allergens.

Food allergy negatively impacts quality of life and can be life-threatening. Cashew nuts can cause severe reactions in very small amounts, and they are included in a group of foods most commonly respo...

Airborne and food sensitization patterns in children and adults with eosinophilic esophagitis.

The pathogenesis of eosinophilic esophagitis (EoE) is currently unknown, but evidence suggests that allergic sensitization to food and airborne allergens may play a key role. This retrospective study ...

Summary of the ACS symposium "Public Health Perspectives of Mycotoxins in Food".

A symposium entitled "Public Health Perspectives of Mycotoxins in Food" was held at the 251st American Chemical Society Meeting in March 2016 in San Diego, CA and was sponsored by the ACS Division of ...

Toward new forms of meal sharing? Collective habits and personal diets.

This article sheds light on the fact that the commensality remains a fundamental aspect of eating in French culture. However, at the same time, the expansion of the individualization and medicalizatio...

Crystal structure determination and analysis of 11S coconut allergen: Cocosin.

Allergy is an abnormal immune response against an innocuous target. Food allergy is an adverse reaction caused by common foods most well-known being those involving peanuts. Apart from mono sensitized...

Clinical Trials [2329 Associated Clinical Trials listed on BioPortfolio]

Potential Allergens in Wine: Double-Blind Placebo-Controlled Trial

This study is designed to identify whether wines which are produced using the common potential food allergens such as proteins derived from fish, milk or egg are likely to contain sufficie...

Multi OIT to Test Immune Markers After Minimum Maintenance Dose

Few studies have been conducted to optimize safety of oral immunotherapy(OIT) in conjunction with Omalizumab as well as to identify the immunological mechanism(s) underlying any long-lasti...

Multi Immunotherapy to Test Tolerance and Xolair

This is a phase 2 randomized, double-blind, placebo controlled study which will be conducted at multiple centers in the U.S. All subjects will receive oral immunotherapy for their specific...

Anxiety About Casual Exposure to Food Allergens

Living with food allergy may result in anxiety and reduced quality of life. Food allergic patients and their families are often concerned about casual exposure with the offending allergen ...

Analysis of Immunological Reactions to Foods in Birch Pollen-Allergic Patients

A high number of birch pollen-allergic individuals develop hypersensitivity reactions to certain foods, e.g. apples. This food allergy is due to immunological cross-reactivity. Birch polle...

Companies [1032 Associated Companies listed on BioPortfolio]

Internet Symposium on Food Allergens

Welcome to the Internet Symposium on Food Allergens, This issue expands the set of data on allergies to milk from different species. The Allergen Data Collections on Goat's Milk (Capra ssp.) and Sheep...

Industrial Internet Consortium

The Industrial Internet Consortium® is an open membership organization with over 200 members from 26 countries, formed to accelerate the development, adoption, and wide-spread ...

Enjoy Life Foods

Enjoy Life Foods is the leading brand in the Free From category. All products are gluten-free and free from the top 8 allergens (NO: wheat, dairy, peanuts, tree nuts, egg, soy, fi...

MIT Sloan CIO Symposium

The MIT Sloan CIO Symposium is the premier global event for CIOs and senior IT executives to become better business leaders. In one day, CIOs and senior IT executives receive acti...

Aimmune Therapeutics, Inc.

Aimmune Therapeutics, Inc., founded in 2011 as Allergen Research Corporation (ARC), is a clinical-stage biopharmaceutical company developing treatments for peanut and other food a...

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We have published hundreds of Internet Symposium on Food Allergens news stories on BioPortfolio along with dozens of Internet Symposium on Food Allergens Clinical Trials and PubMed Articles about Internet Symposium on Food Allergens for you to read. In addition to the medical data, news and clinical trials, BioPortfolio also has a large collection of Internet Symposium on Food Allergens Companies in our database. You can also find out about relevant Internet Symposium on Food Allergens Drugs and Medications on this site too.

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Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...

The term allergy is used to describe a response, within the body, to a substance, which is not necessarily harmful in itself, but results in an immune response and a reaction that causes symptoms and disease in a predisposed person, which in turn can cau...

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