Increased Knowledge about GM Foods Leads to More Positive Attitudes, Study Says
A new, unpublished study conducted by a group of researchers from the United States, The Netherlands, and United Kingdom reports that teaching people about the science behind genetically modified (GM)...
Research: Religion affects consumer choices on specialty foods
(University of Wyoming) People with strong religious beliefs are more likely to buy fat-free, sugar-free or gluten-free foods than natural or organic foods, according to new research that could influe...
Foods That Can Lead to Obesity in Kids
MONDAY, Dec. 31, 2018 -- When it comes to so-called good foods and bad foods, it's pretty easy to separate a green salad from a piece of pie. But some healthy foods can become less beneficial for you ...
UNFI Sues Goldman Sachs For Breaching Agreements Related To SUPERVALU Deal
CHARLOTTE (dpa-AFX) - United Natural Foods, Inc. (UNFI) filed a lawsuit against Goldman Sachs to recover damages from its alleged improper conduct during the period in which it advised UNFI on the...
Medical News Today: What are the most filling foods?
Certain foods make people feel full for longer, which may help with calorie consumption. These foods include eggs, nuts, and pulses. Learn more about the most filling foods to eat here.
Health Tip: Bad Foods For Your Teeth
-- The American Dental Association warns against certain foods and beverages that can contribute to tooth decay. Some foods are more difficult to clean from teeth, and eating them repeatedly can lead ...
Medical News Today: Which foods cause gas and bloating?
Some foods and beverages, including beans, whole grains, and fizzy beverages, can lead to gas and bloating. In this article, we look at a range of these foods and explain why they increase gas. We als...
Are more consumers willing to pay a premium for ‘natural, ethical, enhanced’ foods?
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These highlights do not include all the information needed to use POTASSIUM CHLORIDE safely and effectively. See full prescribing information for POTASSIUM CHLORIDE POTASSIUM CHLORIDE for oral solutio...
Technological advances and changes in lifestyles reflect in a greater consumption of processed and ultra-processed foods compared to natural ones. Using data from the National Survey on Nutrition and ...
In response to public concerns and campaigns, some United Kingdom supermarkets have implemented policies to reduce less-healthy food at checkouts. We explored the effects of these policies on purchase...
Enhancement of Bioactivity of Natural Extracts by Non-Thermal High Hydrostatic Pressure Extraction.
Natural extracts, like those obtained from medicinal herbs, dietary plants and fruits are being recognized as important sources of bioactive compounds with several functionalities including antioxidan...
Vitamin D fortification of foods and prospective health outcomes.
Vitamin D is essential for bone health and has significant roles in non-skeletal health and organ function. Dermal synthesis through exposure to ultraviolet B light is the major natural source of vita...
Oil and natural gas (O&G) extraction emits pollutants that are associated with cardiovascular disease, the leading cause of mortality in the United States.
The Influence of Soy Isoflavnoids on the Hypocholesterolemic Effects of Soy
Isoflavonoids, through their estrogen-like activity, are in part responsible for the cholesterol lowering properties of soy foods. If this is found to be so, then it would be advantageous ...
Effect of Varying Proportions of Low and High Energy Dense Foods Over 5 Days in Preschool Children
In this study, the investigators will vary the proportions of high- and low-energy-dense foods served to preschool children at all meals and snacks during three 5-day periods. In the three...
Devaluing Foods to Change Eating Behavior
Excessive eating of energy-dense foods and obesity are risk factors for a range of cancers. There are programs to reduce intake of these foods and weight loss, but the effects of the progr...
Foods Within a Meal and Food Liking Study
For weight loss to occur, energy intake needs to be reduced to incur an energy deficit. One dietary strategy that may facilitate weight loss is consuming a diet low in dietary energy densi...
This study will evaluate the ability of Expanded Natural Killer (ENK) cells to treat multiple myeloma when administered as part of a regimen consisting of Elotuzumab and a stem cell transp...
United Natural Foods, Inc. (http://www.unfi.com) carries and distributes more than 65,000 products to more than 27,000 customer locations throughout the United States and Canada. ...
Founded in 1987 in Tualatin, Ore., Pacific Natural Foods is dedicated to inspiring people to know more about their food, where it comes from and how itâs grown by delivering ...
Natural Harmony Foods, Inc. is an innovative food company dedicated to producing healthy, flavorful, convenient foods that fit the lifestyles of individuals looking to make better, health consciou...
Founded in 1980 in Austin, Texas, Whole Foods Market (www.wholefoodsmarket.com) is the world's leading natural and organic foods supermarket and America's first national certified organic grocer. In f...
Earth Fare, founded in 1975, is an Asheville, North Carolina-based natural foods grocer. Since inception, it has grown into the second largest natural foods retailer in the country. Earth Fare's stri...
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