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Theo Chocolate Company Profile

07:04 EST 13th December 2018 | BioPortfolio

Since 2006, Theo Chocolate has been committed to responsibly sourcing and manufacturing the highest quality chocolate in the world. As the first bean-to-bar maker of Organic, Fair Trade, Fair for Life, and Non-GMO certified chocolate in North America, Theo is creating delicious products while working to improve livelihoods and protect the environment in farm and factory communities alike. To find Theo chocolate at a retailer near you and learn more about how the company puts its passion into practice, visit theochocolate.com.


News Articles [89 Associated News Articles listed on BioPortfolio]

Dove Chocolate’s new bars remix classic flavors

Dove Chocolate's new f

One Brands intros white chocolate truffle bar

Kind rolls out smaller portioned snacks

Kind Minis includes such flavors as dark chocolate nuts and sea salt; caramel almond and sea salt; peanut

Tokyo Chocolate to Propose 'New Japonism' at World's Largest Chocolate Fair in Paris

TOKYO, Oct. 22, 2018 /PRNewswire/ -- Mary Chocolate Co. Ltd., a Japanese confectionary manufacturer and seller founded in 1950, will run a booth to display Read more...

M&M’s intros chocolate bars, hazelnut spread candy

M&M’s is

Heart failure: Risk could be cut by eating three chocolate bars a month, study says – Express.co.uk

Express.co.ukHeart failure: Risk could be cut by eating three chocolate bars a month, study saysExpress.co.ukTHE RISK of having heart failure could be lessened by eating chocolate in moderation, accor...

Twix’s new cookie bars add triple the chocolate

The Twix Triple Chocolate Cookie Bars feature

Arctic Zero’s frozen desserts go dairy-free

Arctic Zero's dairy free line feat

PubMed Articles [25 Associated PubMed Articles listed on BioPortfolio]

Got chocolate? Bilateral prefrontal cortex stimulation augments chocolate consumption.

Understanding the mechanisms behind exerting self-control may reveal why health behaviors are resistant to change. Activity in the right inferior frontal gyrus (rIFG) plays a role in self-control proc...

A missense mutation in TYRP1 causes the chocolate plumage color in chicken and alters melanosome structure.

The chocolate plumage color in chickens is due to a sex-linked recessive mutation, choc, which dilutes eumelanin pigmentation. Because TYRP1 is sex-linked in chickens, and TYRP1 mutations determine br...

Comparison between cocoa and chocolate: characterisation and fatty acid content.

The connection between chocolate and cocoa is studied. As cocoa is produced in different countries, samples coming from the same geographical region are analysed. The analyses focus on the characteris...

Theo J. Visser, PhD (September 17, 1949-March 21, 2018).

Unexpected Complication Of A Nitinol-Constrained Balloon Angioplasty (Chocolate) In Rutherford Class 3 Patient Presenting Challenging Aorto-Iliac Anatomy.

We report an unusual complication of Chocolate nitinol-constraining structure after right superficial femoral artery (SFA) angioplasty. Procedure was performed by Vascular Surgeons in an operating the...

Clinical Trials [45 Associated Clinical Trials listed on BioPortfolio]

Efficacy of Polyphenols From Milk and Dark Chocolate

Dark chocolate is one of the richest sources of polyphenols though it has been hypothesised that the bioavailability and therefore probably the bioefficacy of epicatechin from milk chocola...

Effect of Exercise on Chocolate Addiction

The study will use stress inducing tasks to determine if there are significant improvements in mood, chocolate cravings, and attentional bias to chocolate in overweight/obese chocolate abu...

Polyphenol Bioavailability From Chocolate

Dark chocolate is one of the richest sources of polyphenols though it has been hypothesised that the bioavailability of epicatechin from milk chocolate was reduced compared to dark. The pr...

Efficacy of Dark Chocolate in Achalasia Patients

Flavanols, present in dark chocolate, were shown to induce Nitric Oxide synthesis. Since Nitric Oxide facilitates smooth muscle relaxation, it might ease the relaxation of the LES (lower e...

The Effects of Dark Chocolate Implementation in Top-level Athletes

Dark chocolate (DC) is rich in epicatechin which augments nitric oxide (NO) production through endothelium-dependent influences. The increased bioavailability and activity of NO have been ...

Companies [31 Associated Companies listed on BioPortfolio]

Theo Chocolate

Since 2006, Theo Chocolate has been committed to responsibly sourcing and manufacturing the highest quality chocolate in the world. As the first bean-to-bar maker of Organic, Fair...

Energems

Energems is your delicious, healthier way to beat the afternoon energy slump. Made to combine real dark chocolate and energy, Energems ingredients include caffeine and vitamins B ...

Mars Chocolate North America

Mars Chocolate North America is the North American chocolate operations of Mars, Incorporated. Mars, Incorporated is a private, family-owned company founded in 1911 and employing more than 65,000 ass...

Alter Eco

Alter Eco® is a chocolate-centric, sustainability-directed food company that takes healthy indulgence to a whole new level. Made for conscious foodies who seek our special food...

The Hershey Company

The Hershey Company (NYSE: HSY) is the largest producer of quality chocolate in North America and a global leader in chocolate and sugar confectionery. Headquartered in Hershey, P...

More Information about "Theo Chocolate" on BioPortfolio

We have published hundreds of Theo Chocolate news stories on BioPortfolio along with dozens of Theo Chocolate Clinical Trials and PubMed Articles about Theo Chocolate for you to read. In addition to the medical data, news and clinical trials, BioPortfolio also has a large collection of Theo Chocolate Companies in our database. You can also find out about relevant Theo Chocolate Drugs and Medications on this site too.

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