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Utz Quality Foods, Inc. Company Profile

14:25 EDT 21st September 2018 | BioPortfolio

Utz Quality Foods Inc., a privately-owned and family managed company founded in 1921 and based in Hanover, Pa manufacturers and markets snack foods throughout the United States and internationally. The company produces a full line of snack products including potato chips, pretzels, cheese snacks, corn products, veggie snacks and popcorn. Utz has seven manufacturing facilities in Pennsylvania (Hanover (4), Wilkes-Barre (1), Lititz (1), and Pittston (1)) with additional facilities in Louisiana, California, Colorado, and Massachusetts. Utz Quality Foods, Inc. products are distributed nationally through grocery, mass-merchant, club stores, convenience stores, drug stores and other channels under the Utz, Zapp’s, “Dirty”, Good Health, Bachman, Wachusett, & California Chips brand names. For information about Utz or its products, please visit www.utzsnacks.com or call 1-800-FOR-SNAX.


News Articles [872 Associated News Articles listed on BioPortfolio]

Food Quality Trumps Variety, Experts Say

People whose diets contained the greatest variety of foods tended to eat many nutritious foods, but also many junk foods.

Medical News Today: Foods with low nutritional quality tied to higher cancer risk

A large multinational cohort study finds that eating foods with a low nutritional quality on a regular basis is linked with a heightened risk of cancer.

Eating foods with low nutritional quality ratings linked to cancer risk in large European cohort

The consumption of foods with higher scores on the British Food Standards Agency nutrient profiling system (FSAm-NPS), reflecting a lower nutritional quality, is associated with an increased risk of d...

Foods combining fats and carbohydrates more rewarding than foods with just fats or carbs

Researchers show that the reward center of the brain values foods high in both fat and carbohydrates -- i.e., many processed foods -- more than foods containing only fat or only carbs. A study of 206 ...

Kent Quality Foods, Inc. Recalls Hot Dog and Sausage Products Due to Misbranding and an Undeclared Allergen

Kent Quality Foods, Inc., a Grand Rapids, Mich. establishment, is recalling approximately 308,430 pounds of ready-to-eat hot dog and sausage products due to misbranding and an undeclared allergen.

Utz Quality Foods Issues Allergy Alert on Undeclared Soy in Utz® Carolina Style Barbeque Potato Chips

Utz® Quality Foods, LLC., is voluntarily recalling select expiration dates of Utz® Carolina Style Barbeque Potato Chips due to undeclared soy allergen. This recall was initiated after learning a cer...

Weighty issues on dog food safety

People are becoming more aware of what they put into their mouths and shifting from processed foods to natural and home-made foods. As for themselves they are more inclined to give their pet dogs thes...

Medical News Today: What foods can I eat after wisdom tooth extraction?

People are advised to eat soft or liquid foods after having a wisdom tooth removed. Learn about the best foods to eat after having this type of surgey, including soups, smoothies, and mashed vegetable...

PubMed Articles [2378 Associated PubMed Articles listed on BioPortfolio]

Changes in Serving Size, Calories, and Sodium Content in Processed Foods From 2009 to 2015.

Approximately 60% of the American diet comes from processed foods, which makes improving their nutritional quality important for Americans' health. The objective of this study was to measure changes i...

Food Composition Tables in Southeast Asia: The Contribution of the SMILING Project.

Objectives Food composition data are key for many nutrition related activities in research, planning and policy. Combatting micronutrient malnutrition among women and young children using sustainable ...

Assessment of the Contribution of Dietary and Beverage Intake Quality to Obesity Development.

Low dietary quality is an important indicator of unhealthy eating patterns that can lead to some consequences such as obesity, so policy is a very powerful tool that can affect the consumption of both...

Foods with increased protein content: A qualitative study on European consumer preferences and perceptions.

Foods with increased protein content have rapidly become one of the fastest-growing product categories targeting image- and health-focused consumers. However, it is not clear whether consumers really ...

Formative research to explore the acceptability and use of infant food grinders for the promotion of animal source foods and micronutrient powders in rural Peru.

According to global recommendations, quality diets for complementary feeding (CF) should include a diversity of foods including vitamin A-rich fruits and vegetables and sources of high-quality protein...

Clinical Trials [2671 Associated Clinical Trials listed on BioPortfolio]

Effect of Varying Proportions of Low and High Energy Dense Foods Over 5 Days in Preschool Children

In this study, the investigators will vary the proportions of high- and low-energy-dense foods served to preschool children at all meals and snacks during three 5-day periods. In the three...

Devaluing Foods to Change Eating Behavior

Excessive eating of energy-dense foods and obesity are risk factors for a range of cancers. There are programs to reduce intake of these foods and weight loss, but the effects of the progr...

Comparison of a Two Ready-to-use Supplementary Foods of Differing Protein Quality for the Treatment of MAM.

This is a prospective, randomised, double-blinded, controlled clinical effectiveness trial of two supplementary foods in the treatment of MAM. The setting will be 21 rural sites in souther...

Use of Nutrigenomic Models for the Personalized Treatment With Medical Foods in Obese People

The NutriGen project will be using nutrigenomic methods to determine the effectiveness of treatments with specific dietary foods, on the basis of genetic risk predisposition (genetic signa...

Olestra Containing Foods and Weight Loss and Weight Maintenance

This study will be conducted over three phases. Phase I will be a 16-week weight lass phase. Phase II will be a 52-week maintenance phase. Phase III will be a follow-up phase. We will t...

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Utz Quality Foods, Inc.

Utz Quality Foods Inc., a privately-owned and family managed company founded in 1921 and based in Hanover, Pa manufacturers and markets snack foods throughout the United States an...

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Founded in 1974, Wellington Foods Inc. is a custom contract formulator, manufacturer and packager of nutritional supplements in both liquid and powered forms. Dedicated to providi...

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Honest Label Foods was created in 2011 by entrepreneur and nutrition crusader, Taylor Ernst, based on the concept of transparency in food labeling and the belief that all consumer...

More Information about "Utz Quality Foods, Inc." on BioPortfolio

We have published hundreds of Utz Quality Foods, Inc. news stories on BioPortfolio along with dozens of Utz Quality Foods, Inc. Clinical Trials and PubMed Articles about Utz Quality Foods, Inc. for you to read. In addition to the medical data, news and clinical trials, BioPortfolio also has a large collection of Utz Quality Foods, Inc. Companies in our database. You can also find out about relevant Utz Quality Foods, Inc. Drugs and Medications on this site too.

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