Track topics on Twitter Track topics that are important to you
Dublin, Aug. 07, 2015 (GLOBE NEWSWIRE) -- Research and Markets (http://www.researchandmarkets.com/research/vkxsxg/nutraceutical) has announced the addition of the "Nutraceutical Ingredients Market by Type, Application, Health Benefits & by Region - Global Trends & Forecast to 2020" report to their offering.
"Nutraceutical Ingredients Market by Type (Pre & Probiotic, Protein, Mineral, Vitamin, Carotenoid, Fiber, Phytochemical), Application (Food, Dietary Supplement, Animal Nutrition, Personal Care), Health Benefits & by Region - Global Trends & Forecast to 2020"
The nutraceutical ingredients market is fueled by the growing health awareness among consumers and the increasing incidences of chronic conditions such as blood pressure, diabetes, gut disease, and rickets. Globally, the rise in aging populations and growing health concerns has led to the large-scale adoption of nutraceutical ingredients for various applications. The market for nutraceutical ingredients is projected to reach about USD 38.7 Billion, at a CAGR of about 7.2% from 2015 to 2020.
The nutraceutical ingredients market is segmented on the basis of types into prebiotics, probiotics, proteins & amino acids, vitamins, minerals, Omega-3 fatty acids, phytochemicals & plant extracts, fibers & specialty carbohydrates, carotenoids, and others.
The nutraceutical ingredients market, in terms of value, is projected to reach about USD 38.7 Billion by 2020. In 2014, the market was dominated by the Asia-Pacific region, followed by Europe.
Key Topics Covered:
2 Research Methodology
3 Executive Summary
4 Premium Insights
5 Market Overview
6 Industry Trends
7 Nutraceutical Ingredients Market, By Type
8 Nutraceutical Ingredients Market, By Application
9 Nutraceutical Ingredients Market, By Health Benefit
10 Nutraceutical Ingredients Market, By Brand
11 Organizations Governing the Nutraceuticals Ingredients Market
12 Nutraceutical Ingredients Market, By Region
13 Competitive Landscape
14 Company Profiles
For more information visit http://www.researchandmarkets.com/research/vkxsxg/nutraceutical
CONTACT: Research and Markets Laura Wood, Senior Manager email@example.com For E.S.T Office Hours Call 1-917-300-0470 For U.S./CAN Toll Free Call 1-800-526-8630 For GMT Office Hours Call +353-1-416-8900 U.S. Fax: 646-607-1907 Fax (outside U.S.): +353-1-481-1716 Sector: Health Food and Sports NutritionNEXT ARTICLE
Within medicine, nutrition (the study of food and the effect of its components on the body) has many different roles. Appropriate nutrition can help prevent certain diseases, or treat others. In critically ill patients, artificial feeding by tubes need t...
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...