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Introduction Exposure to inorganic arsenic through drinking water and certain food is a global public health concern. The arsenic problem is, perhaps, the most devastating in Bangladesh, where millions of hand-pumped tube wells yield drinking water with arsenic concentrations above the World Health Organization drinking water guideline value of 10 μg/L (WHO 2004). Chronic exposure […]NEXT ARTICLE
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...
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