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Soybean consumption may be beneficial for some women with breast cancer

04:00 EDT 21 Jun 2017 | Medical Xpress

It can be confusing to know what to eat to lower your risk of breast cancer. Research is mixed, for example, on whether women should avoid soy foods, such as tofu and soybeans, or try to eat more of them. The question is even trickier for women who already have breast cancer.

Original Article: Soybean consumption may be beneficial for some women with breast cancer

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