Track topics on Twitter Track topics that are important to you
Potato starch is starch extracted from potatoes. The cells of the root tubers of the potato plant contain starch grains leucoplasts. To extract the starch, the potatoes are crushed; the starch grains are released from the destroyed cells. The starch is then washed out and dried to powder. Potato starch products are essential in the food, paper, adhesives and building and textile industries.
The global Potato Starch market will reach xxx Million USD in 2017 with CAGR xx% from 20182025. The main contents of the report including:
Global market size and forecast
Regional market size, production data and export import
Key manufacturers manufacturing sites, capacity and production, product specifications etc.
Average market price by SUK
Key manufacturers are included based on manufacturing sites, capacity and production, product specifications etc.:
Manitoba Starch Products
Beidahuang Potato Group
Guyuan Yaxue Starch
Major applications as follows:
Regional market size, production data and export import:
Middle East Africa
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...