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Allergic cross-reactivity between cypress pollen and peaches/citrus fruits finally explained

05:10 EDT 18 Aug 2017 | Medical Xpress

Today, many people suffer from allergies, especially in industrialized countries, where almost 30 percent of the population is affected. Doctors are observing an increase in cases of "pollen food associated syndrome," or "combination" allergies, i.e. those which occur via a cross-reaction between pollen (respiratory allergies) and food (food allergies).

Original Article: Allergic cross-reactivity between cypress pollen and peaches/citrus fruits finally explained

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