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Introduction There is ubiquitous general population exposure to ortho-phthalates (hereafter referred to as phthalates) and several parabens (CDC 2017). Phthalates are a family of chemicals commonly used as plasticizers in polyvinyl chloride plastics and in consumer products, including personal care products (PCPs), medications, and food processing and packaging materials (CDC 2017). Diethyl phthalate (DEP) is […]NEXT ARTICLE
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...