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High prevalence of the mcr-1 gene in retail chicken meat in the Netherlands in 2015


Recently, plasmid-mediated colistin resistance was reported in humans, animals and food. We studied the presence of mcr-1 and mcr-2 in Dutch retail chicken meat. The prevalence of mcr-1 was 24,8% (53/214), wherea...

Original Article: High prevalence of the mcr-1 gene in retail chicken meat in the Netherlands in 2015

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Food
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...