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Vegan diet as lifestyle choice and the need for risk communication

19:00 EST 13 Nov 2017 | AAAS

(BfR Federal Institute for Risk Assessment) Tofu sausages on the barbecue, followed by cake made with bananas instead of eggs? There is no doubt that the vegan diet is in vogue. Alongside the proven positive effects on health, however, there are also risks.

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