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WSU/UI team to lead national milk conference

20:00 EDT 13 Mar 2018 | AAAS

(Washington State University) A team of researchers from Washington State University and the University of Idaho has received a $50,000 grant from the USDA Agriculture and Food Research Initiative Competitive Grants Program to organize a national conference on the compositions of bovine and human milk.

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Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...