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Phosphorus (P) is an essential macronutrient for plant growth, and is required in large quantities by elite varieties of crops to maintain yields. Understanding how plants can maintain their yield with lower P inputs is highly desirable. The team of Matthew J. Milner from The John Bingham Laboratory in the UK studied the wheat (Triticum aestivum) T...
Original Article: TaPSTOL Controls Agronomically Important Traits in WheatNEXT ARTICLE
A genetically modified organism (GMO) is an organism whose genetic material has been altered using genetic engineering techniques. Organisms that have been genetically modified include micro-organisms such as bacteria and yeast, insects, plants, fish, an...