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WASHINGTON, DC – The effects of plant-based diets and phosphorous restriction on kidney disease were the subject of two talks presented at Kidney Week 2019. Plant-based diets may be good for people with kidney disease, said Juan Jesus Carrero, MD, PharmD, PhD, a professor of epidemiology with the Karolinska Institute in Sweden. Plant proteins had been viewed as having low biological value, he said, because when dietary guidelines were issued, it was believed impossible to acquir...NEXT ARTICLE
Nephrology - kidney function
Nephrology is a specialty of medicine and pediatrics that concerns itself with the study of normal kidney function, kidney problems, the treatment of kidney problems and renal replacement therapy (dialysis and kidney transplantation). Systemic conditions...
Chronic kidney disease (CKD), also known as chronic renal disease, is a progressive loss in renal function over a period of months or years. The symptoms of worsening kidney function are non-specific, and might include feeling generally unwell and experi...