Cooking a Research Project: New Trends in the Kitchen and in Scientific Policies.

08:00 EDT 10th April 2019 | BioPortfolio

Summary of "Cooking a Research Project: New Trends in the Kitchen and in Scientific Policies."

The culture of chefs from the world's best restaurants is substituted by new trends paradigmatically epitomized by the TV program Masterchef. The authors feel that a similar transformation affects modern research. Recent scientific policies constrict the design of research grants with the aim of short-term maximization of the monetary value generated by the researcher.


Journal Details

This article was published in the following journal.

Name: BioEssays : news and reviews in molecular, cellular and developmental biology
ISSN: 1521-1878
Pages: e1900017


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Medical and Biotech [MESH] Definitions

Research combining mastery in distinct fields or disciplines that apply and exchange tools, concepts, ideas, data methods, or results around a common project.

Documents describing a medical treatment or research project, including proposed procedures, risks, and alternatives, that are to be signed by an individual, or the individual's proxy, to indicate his/her understanding of the document and a willingness to undergo the treatment or to participate in the research.

An office of the UNITED STATES PUBLIC HEALTH SERVICE organized in June 1992 to promote research integrity and investigate misconduct in research supported by the Public Health Service. It consolidates the Office of Scientific Integrity of the National Institutes of Health and the Office of Scientific Integrity Review in the Office of the Assistant Secretary for Health.

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The act or practice of scrutinizing the practice of scientific research for the purpose of preventing or suppressing the unethical applications as well knowledge derived from it.

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Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism ...

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