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Liquorice (Glycyrrhiza glabra): the journey of the sweet root from Mesopotamia to England.

08:00 EDT 1st June 2019 | BioPortfolio

Summary of "Liquorice (Glycyrrhiza glabra): the journey of the sweet root from Mesopotamia to England."

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This article was published in the following journal.

Name: The journal of the Royal College of Physicians of Edinburgh
ISSN: 2042-8189
Pages: 171-174

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Functional specialization of UDP-glycosyltransferase 73P12 in licorice to produce a sweet triterpenoid saponin, glycyrrhizin.

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Medical and Biotech [MESH] Definitions

Ancient land between the Tigris and Euphrates rivers, corresponding to modern-day Iraq and partly NE Syria, SE Turkey and smaller parts of SW Iran. It is considered to be the cradle of civilization in the West. Bronze Age Mesopotamia included Sumer and the Akkadian, Babylonian and Assyrian empires (from http://www.merriam-webster.com/dictionary/mesopotamia )

A species of gram-negative, aerobic bacteria that causes formation of root nodules on some, but not all, types of sweet clover, MEDICAGO SATIVA, and fenugreek.

A plant species of the genus IPOMOEA, family CONVOLVULACEAE. Some cultivars are sweet and edible whereas bitter varieties are a source of SAPONINS. This sweet potato is sometimes referred to as a yam (DIOSCOREA).

A plant species of the family FABACEAE.

The part of a tooth from the neck to the apex, embedded in the alveolar process and covered with cementum. A root may be single or divided into several branches, usually identified by their relative position, e.g., lingual root or buccal root. Single-rooted teeth include mandibular first and second premolars and the maxillary second premolar teeth. The maxillary first premolar has two roots in most cases. Maxillary molars have three roots. (Jablonski, Dictionary of Dentistry, 1992, p690)

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