Intake frequency of vegetables or seafoods negatively correlates with disease activity of rheumatoid arthritis.

07:00 EST 13th February 2020 | BioPortfolio

Summary of "Intake frequency of vegetables or seafoods negatively correlates with disease activity of rheumatoid arthritis."

To clarify the relationship between dietary habit and disease activity of rheumatoid arthritis (RA).


Journal Details

This article was published in the following journal.

Name: PloS one
ISSN: 1932-6203
Pages: e0228852


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