Niche differentiation and plasticity in soil phosphorus acquisition among co-occurring plants.

08:00 EDT 23rd March 2020 | BioPortfolio

Summary of "Niche differentiation and plasticity in soil phosphorus acquisition among co-occurring plants."

How species coexist despite competing for the same resources that are in limited supply is central to our understanding of the controls on biodiversity. Resource partitioning may facilitate coexistence, as co-occurring species use different sources of the same limiting resource. In plant communities, however, direct evidence for partitioning of the commonly limiting nutrient, phosphorus (P), has remained scarce due to the challenges of quantifying P acquisition from its different chemical forms present in soil. To address this, we used P to directly trace P uptake from DNA, orthophosphate and calcium phosphate into monocultures and mixed communities of plants growing in grassland soil. We show that co-occurring plants acquire P from these important organic and mineral sources in different proportions, and that differences in P source use are consistent with the species' root adaptations for P acquisition. Furthermore, the net benefit arising from niche plasticity (the gain in P uptake for a species in a mixed community compared to monoculture) correlates with species abundance in the wild, suggesting that niche plasticity for P is a driver of community structure. This evidence for P resource partitioning and niche plasticity may explain the high levels of biodiversity frequently found in P-limited ecosystems worldwide.


Journal Details

This article was published in the following journal.

Name: Nature plants
ISSN: 2055-0278


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Medical and Biotech [MESH] Definitions

The full spectrum of FUNGI that exist within a particular biological niche such as an organism, soil, a body of water, etc.

The full collection of microbes (bacteria, fungi, virus, etc.) that naturally exist within a particular biological niche such as an organism, soil, a body of water, etc.

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Phosphorus used in foods or obtained from food. This element is a major intracellular component which plays an important role in many biochemical pathways relating to normal physiological functions. High concentrations of dietary phosphorus can cause nephrocalcinosis which is associated with impaired kidney function. Low concentrations of dietary phosphorus cause an increase in calcitriol in the blood and osteoporosis.

Unstable isotopes of phosphorus that decay or disintegrate emitting radiation. P atoms with atomic weights 28-34 except 31 are radioactive phosphorus isotopes.

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