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Time Limited Eating in Adolescents With Diabetes (Time LEAD): a Pilot Study

2019-05-18 19:56:17 | BioPortfolio

Published on BioPortfolio: 2019-05-18T19:56:17-0400

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Medical and Biotech [MESH] Definitions

A diet prescribed in the treatment of diabetes mellitus, usually limited in the amount of sugar or readily available carbohydrate. (Dorland, 27th ed)

Regular course of eating and drinking adopted by a person or animal. This does not include DIET THERAPY, a specific diet prescribed in the treatment of a disease.

A diet that contains limited amounts of CARBOHYDRATES. This is in distinction to a regular DIET.

Minor hemoglobin components of human erythrocytes designated A1a, A1b, and A1c. Hemoglobin A1c is most important since its sugar moiety is glucose covalently bound to the terminal amino acid of the beta chain. Since normal glycohemoglobin concentrations exclude marked blood glucose fluctuations over the preceding three to four weeks, the concentration of glycosylated hemoglobin A is a more reliable index of the blood sugar average over a long period of time.

A diet rich in DIETARY CARBOHYDRATES.

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