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Strawberry Consumption in Overweight and Obese Individuals

2019-09-24 05:27:36 | BioPortfolio

Summary

Our proposal represents an integrated approach to determining the cardiovascular and metabolic effects of strawberry consumption in adults who have high risk for cardiometabolic disease.

Description

The current proposal aims to fill some of these important research gaps with regard the dose and time-course of strawberry consumption in a population where dietary intervention may of particular benefit for both primary and secondary prevention of cardiovascular and metabolic disease. Participants will participate in a double blind, placebo-controlled, randomized crossover trial. Following a 10-day run-in where no berries are consumed, participants will be randomized via Latin-square design, to three different daily strawberry powder conditions for 4-weeks at a time, with a 7 day washout between conditions.

Study Design

Conditions

Obesity

Intervention

Active strawberry powder, Placebo strawberry powder, Mixed strawberry powder

Location

Lafene Health Center
Manhattan
Kansas
United States
66502

Status

Not yet recruiting

Source

Kansas State University

Results (where available)

View Results

Links

Published on BioPortfolio: 2019-09-24T05:27:36-0400

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